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Thanksgiving dinner for two.
We had leftovers for two more meals and then decided on meatloaf to finish off the stuffing, Brussels sprouts and cranberry sauce. Turkey went in the broth pot.
We sat down and made the menu for the next 14 days. Twice we will be out for doctor appts etc so those are eat outs. We then decided on the other 12.
Grilled ham and cheese sandwich (bread or wrap) with soup (something in pantry)
Brat's patty sandwich with soup (something from pantry)
Fried cabbage with fried potatoes and cornbread
Haluski (use leftover cabbage) with smoked sausage and peas
Leftover turkey with apples and sweet potatoes skillet
Pot pie
Hamburger pie (like shepherds pie)
Turkey and Dumplings
Cuban black beans and rice
Philly steak either sub or pizza
Pasta e fagioli
Jambalaya
Last menu we ate 5 out of 9... I forgot to list Thanksgiving LOL.
We have everything we need for these meals in the pantry/freezers.
Posts
It's nice to know ingredients for nutritious and tasty meals are readily available. This is my goal for December to balance treats and rich meals.
ReplyDeleteI don't think I have ever planned more than two days in a row, just usually know what is here. It all sounds good.
ReplyDeleteI bet you guys saved a lot of money this year compared to your giant Thanksgivings of the past. :D
ReplyDelete