I am feeling decent but Hubby wasn't yesterday. He decided he wanted a chef salad and pizza from our local pizza shop. Definitely a splurge because I have been making our pizzas at home. I will put part of the pizza in the freezer to have for later. We will end up making about 3-4 meals total off of it. I think it was his way of compromising since he wasn't up to eating the steak and lobster tail I had planned for my bday dinner He didn't even finish his salad and only at a couple slices of pizza...definitely didn't feel like eating much at all. He works all of next weekend which is actually my bday and we don't eat that big of meal right before he goes to work.Oh well, it will stay in the freezer until another time.
Today we are back to eating from the Pantry. I chose hamburger pie since it would free up my casserole dish and hubby was already able to eat sloppy joe which is the base of the pie.
I plan to put together baked oatmeal tonight for tomorrow morning. Temps here are suppose to drop from the high 50s of the last couple days to the 20-30s by tomorrow morning with Friday morning to start out at 10 degrees...lovely to be here in Ohio.A hot breakfast before we run our errands will be good.
I walked the gardens yesterday while it was still warm and the rain hadn't come in to make notes of what needed down before I started planting. Went to the pantry and looked to see what I didn't need to plant this year.Dill pickles no, bread and butter pickles yes.
Straightened up the pantry will looking it over. Now have some empty spots.I also was able to clear off the top of the cabinet in the dining room where I keep food that is in boxes( the pantry in the basement does sometimes gets damp so what I don't transfer to other containers stays in the cabinet in the dining room). So it shows that we are eating from the pantry which helps keeps me on task with it.
Pull out some cookbooks from the Great Depression and some recipes and notes off the internet about food during W.W.1, W.W. 2 and the Great Depression. My grandpa talked to me about how things were during W.W.1 before he died. My parents lived through the other two and always talked about it.Lots of wisdom for making food last during those times.