Monday, October 23, 2017

Third week Oct...Frugal good and bad

Rascal is pouting... It was Monday morning... trash goes to the road and he gets a ride around the block (so does Mommy 😉) BUT this week Hubby was on first shift for EMT classes so he took the trash when he left for work at 5 AM...we didn't get a ride around the block (4 miles total for the block here.) So there was no reason for Mommy to go around the block either.

Five days we ate from the pantry.One of those was a failure as I roasted a chicken knowing we both would be worn out by dinner time with his classes (11 hr work day) and me in the gardens pulling the last of the harvest to go with the apples we were given. This is sitting in the mudroom for me to finish up this week.



We ate the chicken the first night, ate beef cubes ( that I thought was beef cubed steak)cooked with mushrooms and onions and baked potatoes with the line of thinking we would finish the chicken the next night as chicken and dumplings... that didn't happened due to me falling and injuring the arm I just had surgery on...pit stop at WENDY'S after I was checked out. (not torn but definitely pulled muscles that are tight still from the surgery) ... and the next night was PIZZA which feed us dinner and 2 lunches) after 18 hrs of working in the gardens and yard work that Hubby picked up on his way back from taking the tiller back to a friend that lent us his big one. He woke me up when he got in as I had sat down after showering and went to sleep, I barely remember eating.Chicken got dumped in trash with big reminder that the night we have the roasted chicken (which needs to be no later than Saturday so the bones can go to trash at road on Monday morning and not sit in the trash can all week for the wild life to take interest in) that the leftovers goes in the stock pot that evening and dealt with BEFORE BED on the SAME night.

We didn't go to Sam's club again or Lock 16 for a belated birthday meal for Hubby. Looks like Nov. for that now. I started going through the recipes for Christmas cookies and candy so if there is anything missing I can add it to this list.

We did score with a savings of 42% at Dollar General on stocking up the pantry of personal items and 63% at CVS on medical supplies Hubby felt we needed and 29% at Kroger's that was on odds and ends they had sales on, I had coupons and it was on the we use but not necessary list. The young lady at Dollar General made a point of showing me my receipt and letting me know I had another $7 in savings in coupons.

I use my herb tea bags twice and regular tea bags 3 times and found if I put those 2 together I can get another cup of tea.

I put together some Christmas presents with what I had..

I washed foil, box inserts (thanks kid for bringing me yours). Used homemade laundry soap and vinegar for the softener in the laundry , hung what I could on the drying rack and dried the heaviest first in the dryer so there is no reboot at the end of laundry due to something not getting dried completely. We turn off the furnace during the day (even today with no sunshine to warm the house). All the winter curtains on the main floor are up. The staircase doors to the upstairs and basement are kept shut with an old wool blanket at the bottom of the upstairs door so the cold air doesn't seep on down. Winter bedding is on the bed, warm throws on the backs or arms of furniture if we get chilly sitting. I added water to lotion, shampoo, conditioner, body soap, and dish soap. I wipe my razor blade with rubbing alcohol. Grandpa was a barber and told me to always do this so it would last longer even with disposable blades. I am able to use mine about a month of regular shaving.

I made apple bread to use up some of the apples for our breakfast and snacks over the weekend.

Hope you had a frugal week.
Blessed Be


2 comments:

  1. I'm sorry you hurt your arm again. A few years back, I had arm issues that were resolved with 5 months of physical therapy, but I do remember well how painful an arm can get, and yours must be worse, since you required surgery. I hope it heals up quickly.

    Having more tomatoes to process----WOW! When I see how much you process, I can only wonder if you and your husband eat it all, or if you share? You do so many unique, interesting things when you are preserving and must have lots of recipes that use them all. I do love to preserve food, as well, and am always looking for new ways to use it. I love seeing what you do.

    ReplyDelete
    Replies
    1. We eat most of it until the next season in a normal year. 2013 tomatoes ran us 2 yrs. and then the last 2 years I had to buy tomato products from the store. We will give food to the kids when they are in need or grandson since he and his family are on their own now (sigh he grew up LOL)

      Delete